July 28, 2008

• Stress Reliever

  What are your stress relievers?

  We went to the Bay Area for a birthday getaway weekend.  I love getaway weekends with friends!  I met up with a lot of people and had a blast touring, eating, laughing, conversing, wine tasting, dancing, etc.  Had so much good food this weekend, too...

  La Bouchon Bakery - Roast Beef on Ciabatta Bread Sandwich and Vanilla Eclairs.  WAAAAAAAAAAAAAAH  It was soooooooo good!

  Angele Restaurant (next to Napa River Inn) - we ate everything...my favorite was Duck Confit!  I'm too lazy to look up their menu but I think we ordered 75% of everything they had available.  We had a group of seven so it made it easier to share and taste a variety of dishes. 

  I love French food.  I've had French cuisine before (I even know how to cook some of it) but I think as I have more disposable income, I'm able to try out higher status restaurants...so each time I eat French food, the dishes just get better and better!   I think it's trumped my love of Italian food.  So funny...I was telling my friend that eating all these delicious foods around the world makes me work harder so I can keep eating more exquisite cuisines...and he hella laughed at me because I was such a foodie!

  Of course, what's a good time without a picture to prove it?!  I present to you my silliest moment of this weekend:

  
  My friend Hong looks like he wants to kick me!  hahaha

  • 11:29 pm
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